2014 Dal Forno Romano Valpolicella Superiore

$99.99

A beautiful, polished red with dried-berry, plum, floral and cedar aromas. Full body and a flavorful finish. Extremely refined and polished, more so than many past vintages. Already gorgeous, but needs a year or two to come together. Better after 2022.

Dal Forno Valpolicella
WINE PROFILE
NAME
2014 Dal Forno Romano Valpolicella Superiore
VARIETAL
Corvina Veronese, Rondinella
TYPE
Red
COUNTRY OF ORIGIN
Italy
REGION
Veneto
ALCOHOL CONTENT
14.5%
YEAR
2014
PAIRINGS

ABOUT THE WINERY


The Dal Forno family has been making wine since 1983. Located in Val D’Illasi, the estate consists of 65 acres of vines planted to traditional indigenous varieties of Corvina, Corvinone, Rondinella, Oseleta and Croatina. The estate vineyards and farm are located where the slopes begin to rise toward the mountains and sit 1,000 feet above sea level. The loose, alluvial soils, meticulous pruning and scrupulous viticultural techniques ensure remarkable-quality grapes. The Dal Fornos use traditional methods to grow the finest fruit, and then employ modern techniques to produce the best wines — classic in expression and modern in purity.

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